Hibiscus acetosella - a beautiful bush with maroon leaves and beautiful hibiscus flowers, this plant responds well to trimming, can take full sun and some neglect. With a taste that is a tart surprise, leaves add a delightful look and taste to salads, and leaves and flower calyxes can be used to create a cranberry lemonade drink or ice tea in summer and fall. We have both pink and red flower varieties. Will die back in frost but come back next season, or bring a branch inside in a pot to start early next year.